Join us on March 5, 2014 for an evening of BREAD.
from raw grain… through the grinding process… easily kneed it…fresh into YOUR mouth.
We will walk you through the bread making process.
Do you need gluten free products? No problem! Stop reading labels in the grocery store, make your own. Find the recipe that works best for your body type, schedule, an taste buds.
6:30 at the Graham Firehouse Headquarters (23014 70th Ave E).